Talking about the Tang Dynasty, one can not help but think of the elegant and elegant imperial concubine Yang, and the gold bowl used by Yang Guifei is now invaluable. It's lucky to be able to get the gold bowl of the Tang Dynasty. After all, it was a long time ago, and the gold used in the gold bowl at that time was absolutely pure. However, it is not so easy to collect a gold bowl of the Tang Dynasty.
In today's minds, bowls should be tableware, not wine vessels. In ancient times, gilded bowls were indeed used as wine vessels. According to Tang Zhiyan, one day, Emperor Wenzong of Tang Dynasty summoned Wang Yuan, who was in charge of the imperial court, when Wang Yuan was playing football with his brothers and bruised his forehead. The emperor asked Wang Yuan the reason, and Wang Yuan reported it truthfully. Wenzong praised "Qing Da Yong Mu" and gave him two plates of wine, each containing ten gold bowls, and each bowl contained one liter. It was announced and given in bowls. ". This is the historical record of the Tang Dynasty aristocracy gilded bowl full of wine. In view of this, some scholars believe that this 14 chrysanthemum petal hammering and carving gold and silver ware should also be used for drinking.
The multi petal decoration of gold and silver utensils with concave and convex shapes was originally originated in Greece and Rome along the Mediterranean coast in the sixth century B.C., and the later gold and silver wares in Western and Central Asia inherited this style. From the fifth century to the sixth century A.D., the multi petal pattern of convex drum was widely used as decoration in Sogdian silver wares with very mature Chui technique. In the early stage, the petals were more water drop shaped, and then peach shaped. In the Tang Dynasty, with the close contact between the East and the west along the Silk Road, a large number of western gold and silver wares with excellent craftsmanship were introduced, especially many Sogdian gold and silver craftsmen entered the mainland, which had a profound impact on the development of China's gold and silver processing technology. Chinese gold and silver vessels also accept this kind of convex concave multi petal style.
This gold bowl of Tang Dynasty: the mouth diameter of this bowl is 12.6 cm, and the height is 5.8 cm. The bottom of the bowl is two layers. It is handmade, exquisite and exquisite. It is worth appreciating. The whole body is gilded with gold. It is exquisitely portrayed. The shape of the vessel is elegant and elegant. The casting process is exquisite and the color is golden. The overall style is royal.
"Golden rice bowl" represents a good career with bright future and rich food and clothing. However, gold bowl made of gold is rare. It is said that only the emperor or the powerful royal nobles could use the real golden rice bowl in ancient times.
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